Fresh Blueberry Sauce – Recipe by Ina Garten. Makes 2 cups. The one thing that we never run out of in my home is dessert. I truly enjoy baking and it is a real stress buster for me. You can always find lemon cake, brownies or a pound cake and a container full of fresh blueberry or raspberry sauce in my freezer. It makes a great hostess gift. I love serving it with vanilla ice-cream, waffles, creme fraiche, yogurt or even on a slice of lemon cake. So easy to make and absolutely amazing to taste. We usually kick start our Sundays with a simple yet filling breakfast comprised of freshly squeezed orange juice, cold cuts, pancakes or warm, crisp waffles . . . CLICK TO READ MORE